mmfaMckeykLindyAli mmfaMckeykLindyAli

15-12-2015
Biology

contestada

In Indian cuisine, sometimes a papaya is added to make meat cook faster. Why does this method work?

Respuesta :

MonikaMole1421 MonikaMole1421

16-12-2015

Papaya contains the enzyme papain that breaks down collagen and other connective tissues in the meat. Papaya is often used as a tenderizer or used in marinating meat.

Answer Link

Otras preguntas

What is the difference between the scirrhous cancer and the encephaloid cancer

According to Montalgne, what is the "standard of truth" of his own country? What does he think of this standard? Your answer should be at least one hundred word

which period whose literary works were political in nature

What’s the equivalent of 50000

Determine whether the following statement is true or false if it is false rewrite thousand true statement(Determine whether the following statement is true or f

Sunshine is an example of what type of resource?O communityO naturalO humanO material

An element has an atomic mass number of 16 and an atomic number of 7. The element has protons and neutrons.

describe the painting reffered to as the hall of bulls. what makes this specific painting famous and/or memorable

-0.312 as a fraction in simplest form

Which of the following compounds, when dissolved in water, will NOT result in dissociation? a. table salt, NaCl b. table sugar, C12H22011 c. baking soda, NaHCO3