akellow618
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Q15. Who played a huge part in the production of spices to Europe during the
Renaissance?

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haileynash19
haileynash19 haileynash19
  • 22-09-2020

Answer:

By the late Middle Ages, thousands of tons of the most common spices were imported into Europe annually through Venice. The value of these spices was approximately the value of a yearly supply of grain for 1.5 million people.

Giovanni Francesco Camocio. 1574.

Explanation:

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